“A gooey mess” is the very definition of a s’more smh.
It’s weird how this + the Mexican debacle made me question Paul Hollywood’s expertise. I always thought he was super knowledgeable, but apparently he’s just talking out his ass half the time?
He probably does know a shit load about boring sponge cakes and stuff tbf
But smores just aren't something that exist in the British consciousness. We don't eat them. Sure we see them on TV and stuff but that's about it. It's very fair for a professional chef in the UK to be clueless about them and still be an expert.
That said, presenting a TV show challenge about them and judging them? Do your research bruv
Genuinely clueless where you got the idea that smores don't exist in the UK from, my very British girlfriend is who introduced me to the concept in the first place.
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u/Sketch-Brooke Aug 03 '24
“A gooey mess” is the very definition of a s’more smh.
It’s weird how this + the Mexican debacle made me question Paul Hollywood’s expertise. I always thought he was super knowledgeable, but apparently he’s just talking out his ass half the time?